antique agricultural farm with it's roots in the 1800's,
is devoted esclusivly to the production
of olives, that through the years, has always tried
to improve the selection of the varieties of the olives
to the point of obtaining the cultivated best adapted
to our soils.
A selection that today identifies in
the varieties of Canino, Leccino, Pendolino, Maurino and Frantoio.
farm is located in the center of the district in one
of the most important zones of extra vergine olive oil
D.O.P. (CANINO) production.
to the safeguard of the enviroment and the product itself,
we use organic fertilizers.
is paid to the periodic gathering and analizing goal.
gathering occurs in the period between the end of October
and December whereas to avoid the escessive maturation
of the fruit and to obtain a very low grade of acidity
above 0,5% expressed in oleic acid).
is carried out by modern vibrating machines, a procedure
that permits the fruit to arrive whole to the working
combination of such treatments and the cold working
pressing of the fruits, permits the unalterated maintaining
of the organic and nutritional characteristics.
is the conception of our Superiore Quality Oil, an emerald
green with golden riflexions, a fruity aroma, slightly
spicey with a slightly.
plants are inscibed in the register of olive trees D.O.P.
Canino, near C.C.I.A.A. of Viterbo, therefore fit for
the production of this excellent product that is the
flower of the eye of our business.
Oil to Everyone!